Head Chef
Holroyd Howe · London
Today
Hospitality & Catering Solutions · N5 1RA, United Kingdom
£50,000/yr
Job Title: Head Chef We are proud to be partnering with a beautiful, boutique Italian restaurant located moments from Liverpool Street Station. Known for its intimate atmosphere, exceptional produce, and award‑winning wine list, this iconic venue is now seeking a talented Head Chef to lead the kitchen and deliver consistently high‑quality, authentic Italian cooking. Head Chef Benefits: • Monday to Friday – rare work‑life balance in London hospitality • £50,000 salary package • Full menu autonomy • Pension scheme • Year‑end bonus opportunities • The chance to work with outstanding Italian produce and shape a truly special food offering Head Chef Requirements: • A hands‑on Head Chef who thrives in a small, focused kitchen environment and can lead by example during service • Strong experience cooking authentic Italian cuisine • Open to a high‑performing Sous Chef ready for their first Head Chef role, or an established Head Chef seeking a more refined, creative environment • A background in reputable restaurants, luxury hotels, or private members’ clubs, with a track record of consistency, professionalism, and high standards
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Evidence still needed: Experience relevant to Head Chef · Restaurant kitchen experience · Full-time availability
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