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Senior Sous Chef

Gateway Hospitality Recruitment · WR11 1DQ, United Kingdom

£47,000–£48,000/yr

Pay
£47,000–£48,000/yr
Employment
Full-time
Venue
Restaurant
Seniority
Senior
Apply
External site

About the role

Excellent role in top Luxury property in the Cotswolds Senior Sous Chef. A Fantastic opportunity has arisen at this luxury hotel for a Senior Sous Chef. As part of a talented brigade you will be assist the Head Chef in serving all fresh food for the fine dining restaurant. You must have worked to multi-rosette level or Michelin in a quality 4 or 5* Hotel/restaurant. You will be a talented and confident leader who can deputise for the Head Chef. Salary & Benefits • Salary package to £48k including tips • Excellent Benefits and health/medical schemes • Company Discounts • Staff Accommodation • Uniform • Meals on Duty • Career Development The Role • Reporting to the Head Chef you will be assisted by junior chefs and Run Kitchen in his absence. • Working in the kitchen using fresh and seasonal ingredients • Preparing and plating meals for lunch and dinner service • Strong Management skills The Person • You will already be a Sous Chef in a luxury 4* or 5* Hotel or high end restaurant • Able to work unsupervised and develop junior team members • Have experience of working to 3AA rosette or Michelin level • Good attention to detail • Ambitious and career orientated #INDGHR Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send your Daniel Boyle CV now.

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