Chef

About the role

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day. Reach for Remarkable Serve Those Who Serve – Join Our Team Today! Location: Alamein Combined Mess, Munster Barracks, DL9 3QG Salary: £23,837.41 (£13.05/hour) Hours: Permanent, 35 hours/week, 5 days over 7 (including some weekends) Shift times: Earlies 06:30 – 14:00, Lates 13:00 – 20:30, Weekends 09:30 – 13:30 and 15:30 – 19:00 We’re looking for a Chef to join our team at Alamein Combined Mess, Munster Barracks and help create a welcoming space for our customers. If you love working with people and want a role that offers flexibility, training, and career growth, this could be the perfect fit. You will be responsible for managing production and food levels to ensure minimal wastage and be supportive of new team members to support them with their learning procedures and standards for all kitchen tasks. To be eligible for this role, due to the sector requirements: you must have been a UK resident for the past 3 years and have legal right to work in the UK and be able to pass full security vetting and DBS checks. Why join us? - Uniform provided and free on-site parking. - Access to our Employee Benefits app: online GP, Employee Assistance Scheme, and hundreds of discounts (including supermarket savings and weekend treats). - Company benefits: life assurance, pension contributions, generous holiday allowance (with the option to buy more). - Career development: we love to promote from within and offer apprenticeships and training to help you grow. What you’ll do: - Cooking and preparing food ready for breakfast, lunch and dinner services ensuring minimal wastage. Providing fine dining (silver service level) for functions/hospitality events. - Working collaboratively as part of a team of chefs and acting as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks. - Following recipe cards to prepare, cook and serve a range of meals - Assisting with deliveries and stock checks, placing food orders, and maintaining kitchen records. - Monitoring and recording temperatures of fridges, freezers, hot cabinets, and serveries. Completing daily paperwork to cover due diligence. - Assisting in daily and weekly kitchen deep cleans. What we’re looking for: - A relevant culinary qualification (NVQ or equivalent). - A confident chef who loves working as part of a team. - Flexibility, creativity, and a passion for great food. - Must have eligibility to work in the UK and have resided for longer than 3 years. Security checks are required for this role. If you’re ready to join a world-leading hospitality team and make a difference every day, apply now! About Aramark UK At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident and Forces Friendly employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – careers@aramark.co.uk. All applications will be treated in the strictest confidence. If you are applying for this role and you already work for Aramark, you must notify your line manager before submitting your application. Job reference: 654208. What you’ll do: - Cooking and preparing food ready for breakfast, lunch and dinner services ensuring minimal wastage. Providing fine dining (silver service level) for functions/hospitality events. - Working collaboratively as part of a team of chefs and acting as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks. - Following recipe cards to prepare, cook and serve a range of meals - Assisting with deliveries and stock checks, placing food orders, and maintaining kitchen records. - Monitoring and recording temperatures of fridges, freezers, hot cabinets, and serveries. Completing daily paperwork to cover due diligence. - Assisting in daily and weekly kitchen deep cleans. What we’re looking for: - A relevant culinary qualification (NVQ or equivalent). - A confident chef who loves working as part of a team. - Flexibility, creativity, and a passion for great food. - Must have eligibility to work in the UK and have resided for longer than 3 years. Security checks are required for this role. If you’re ready to join a world-leading hospitality team and make a difference every day, apply now! Why join us? - Uniform provided and free on-site parking. - Access to our Employee Benefits app: online GP, Employee Assistance Scheme, and hundreds of discounts (including supermarket savings and weekend treats). - Company benefits: life assurance, pension contributions, generous holiday allowance (with the option to buy more). - Career development: we love to promote from within and offer apprenticeships and training to help you grow.

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