Chef

Culinary & Food Services · Hawkes Bay Region

Chef

We usually respond within two weeks

The Role

We're looking for a passionate part-time Chef / Cook to join our team, supporting our four Oceania sites across Hawke's Bay. This is a flexible role that offers variety, where you'll work across one or more of our villages to provide cover and support when needed.

Whether you're stepping in for planned leave, helping during busy periods, or supporting different kitchen teams across the region, you'll play an important role in creating enjoyable dining experiences for our residents. Every day is different, giving you the opportunity to work alongside a range of experienced teams while making a real difference.

What You'll Be Doing

• Preparing and serving nutritious, high-quality meals that residents look forward to.
• Bringing creativity and pride to every dish you prepare.
• Providing excellent customer service and creating positive dining experiences.
• Supporting kitchen operations while maintaining high food safety and hygiene standards.
• Working collaboratively with kitchen teams across multiple Oceania sites.
• Adapting to different environments and supporting wherever you're needed across the Hawke's Bay region.
• Continuing to learn, grow and develop your culinary skills.

What You'll Bring

• A passion for creating meals that both look great and taste amazing.
• Previous experience as a Chef or Cook, with a culinary qualification or equivalent experience preferred.
• Safe Food NZQA certificates (167, 168, 20666 or 27955), or a willingness to obtain them.
• Excellent communication and customer service skills.
• A positive, can-do attitude and a willingness to jump in where needed.
• A team-first approach with strong time management and organisational skills.
• The flexibility to travel between our Hawke's Bay sites and work a mix of rostered shifts across weekends, mornings and evenings.
• Respect for resident dignity, privacy and confidentiality.
• Full New Zealand working rights.

Why join Oceania?

At Oceania, we're proud to be one of New Zealand's leading providers of retirement living and aged care. Across more than 30 villages, we support over 4,000 residents by creating communities where people feel at home, connected, and well cared for.

Our purpose is simple: to make a difference in every task, every challenge, every day. It's a purpose that's brought to life through the way we work:

• We're one team – We collaborate across teams and functions because together we're stronger than any individual effort.
• We're finding better ways – We challenge ourselves to think differently, find creative solutions, and continuously improve.
• We're committed to care – We put safety and care at the centre of everything we do, creating environments where everyone feels supported.
• We're proud to deliver – We follow through on our commitments because every task matters, and our residents and families count on us to get it right.

When you join Oceania, you'll become part of a supportive team where you'll be encouraged to learn, grow, and make a meaningful contribution every day. In return, we offer competitive pay, ongoing learning and development opportunities, free and confidential wellbeing support, and the chance to build a rewarding career with an organisation that's making a real difference.

Apply now and become part of our journey.

**Oceania does not accept any unsolicited resume referrals from recruitment agencies, or take responsibility for any fees related to unsolicited CVs**

Department

Culinary & Food Services

Role

Chef

Location

Hawkes Bay Region

Employment Type:

Part-time

About Oceania

We are the proud owner and operator of over 30 aged care centres and retirement villages across New Zealand. As the third largest provider of aged care in New Zealand, we are passionate about supporting our local communities and providing the very best care to meet kiwi’s needs.

Culinary & Food Services · Hawkes Bay Region

Chef

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