Commis Chef to Chef de Partie | Promenade (Etheus) Bondi

Commis Chef to Chef de Partie | Promenade (Etheus) Bondi

House Made Hospitality | Bondi Beach, Sydney

House Made Hospitality is on the lookout for passionate and motivated chefs, from Commis Chef through to Chef de Partie, to join our kitchen team at Etheus, Promenade Bondi.

Located in the heart of Bondi Beach, Promenade offers a dynamic coastal dining experience, with a focus on quality produce, thoughtful cooking and warm hospitality.

Whether you're an emerging chef looking to develop your skills or an experienced Chef de Partie ready for your next challenge, we'd love to hear from you.

About the Role

• Prepare and deliver high-quality dishes with consistency and attention to detail.
• Work across different sections of a busy, professional kitchen.
• Maintain high standards of food preparation, presentation and hygiene.
• Collaborate with the kitchen team to deliver smooth, efficient services.
• Continue developing your skills and contributing to a positive kitchen culture.

What We're Looking For

• Previous experience in a professional kitchen, appropriate to the level you're applying for.
• A genuine passion for food, quality ingredients and hospitality.
• Strong organisational skills and attention to detail.
• A positive attitude, reliability and willingness to learn.
• The ability to work well under pressure and as part of a team.
• Flexibility to work across a seven-day roster.

What We Offer

• Casual employment with pay in accordance with the Restaurant Industry Award.
• The opportunity to work alongside experienced and talented chefs.
• Training, development and genuine career progression.
• A supportive and collaborative team environment.
• Opportunities to grow within the broader House Made Hospitality group.
• A workplace in one of Sydney's most iconic beachside locations.

Join House Made Hospitality

We're passionate about creating memorable hospitality experiences, and we know that starts with the people behind them.

If you're looking for your next kitchen opportunity and want to be part of a growing hospitality group, we'd love to meet you.

Apply now with your CV and tell us a little about yourself.