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- Pay
- Pay not listed
- Employment
- Full-time
- Venue
- Restaurant
- Location
- New Orleans, United States
- Posted
- 3d ago
- Apply
- On employer site
Details stated in the listing
- Named seniority
- Jr.
Job description
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Cold Kitchen Jr. Sous Chef , you’re not just leading a team to execute daily culinary operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. Here's what you'll do during a typical day: Supervise food preparation: Oversee meal production across all kitchen areas during assigned shifts, ensuring quality and consistency Assist with culinary tasks: Prepare proteins, support kitchen staff, and help execute daily specials and happy hour food items Maintain kitchen standards: Ensure cleanliness, sanitation, and organization of kitchen workspaces in compliance with regulations Monitor food quality: Visually inspect ingredients, dishes, and presentations to ensure high quality and consistency standards Support team operations: Prepare team member schedules with guidance from the Chef/Sous Chef and act as a liaison between kitchen staff and leadership, addressing issues and assisting in daily operational oversight Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member wellbeing
Key responsibilities
Extracted from employer listing
- Supervise food preparation
- Assist with culinary tasks
- Maintain kitchen standards
- Monitor food quality
- Support team operations
- Uphold regulatory standards
Requirements
Employer-listed
- What It Takes to Make the Stay At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.
Skills
Extracted from employer listing
- A passion for spreading the light and warmth of Hospitality
- Acting with Integrity
- Leadership
- Teamwork
- Ownership and accountability
- urgency and discipline
Work hours and schedule
Employer-listed
- Full Availability