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Pastry Chef · Head
Pastry Chef de Partie (Full-Time) - Waldorf Astoria Atlanta Buckhead
Hilton · Atlanta, United States
- Pay
- Pay not listed
- Employment
- Full-time
- Venue
- Restaurant
- Location
- Atlanta, United States
- Posted
- Yesterday
- Apply
- On employer site
Job description
Waldorf Astoria is looking for a Pastry Chef De Partie to join the Pastry team at this gorgeous Atlanta property! Located in one of Atlanta's most prestigious neighborhoods, this Forbes 4-Star and AAA 4-Diamond hotel is a 42-story tower with over 200 rooms (127 guest rooms plus residences), over 10,000 square feet of meeting space, and 3 food and beverage outlets. This includes the 3-meal restaurant, bar, and in-room dining. At Waldorf Astoria, we create unforgettable experiences for our guests, meaningful opportunities for our Team Members, and a positive impact in our community. Want to learn more? Hotel Website , Facebook , Instagram Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Pastry Chef de Partie at Waldorf Astoria Atlanta Buckhead , you’re not just leading the preparation of great tasting pastry items – you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. Here's what you'll do during a typical day: Oversee pastry production: Supervise and participate in the preparation, baking, and presentation of pastries, breads, rolls, and desserts for all food and beverage outlets Inspect for quality: Ensure pastry cooks follow recipes and quality guidelines while inspecting food for taste, texture, and presentation Develop new pastry offerings: Create and refine pastry items for à la carte and catering menus as needed Manage inventory needs: Prepare daily requisitions for pastry supplies and ingredients to support smooth kitchen operations Support team performance: Train, schedule, and supervise team members, providing guidance and support to foster a positive and productive work environment Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member wellbeing
Requirements
Employer-listed
- What It Takes to Make the Stay At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.
Skills
Extracted from employer listing
- Leadership
Work hours and schedule
Employer-listed
- Full Availability