← All jobs

Line Cook · Mid

Cook Line l

CoralTree Hospitality · Portland, United States

Pay
Pay not listed
Employment
Full-time
Venue
Not specified
Location
Portland, United States
Posted
2d ago
Apply
On employer site

Job description

Overview You will be a part of the culinary team which masterfully crafts distinctive dishes and cultivates an authentic food experience for our guests. Your food knowledge will be put to the test as you prepare, cook, and garnish meals which are distinct by design, yet true to its place. Responsibilities Enjoy working in a fast pace environment while utilizing safe food preparation practices. Communicate effectively with all sorts of interesting people. Cultivate an authentic food experience for our guests by bringing your creativity to the creation of distinctive dishes. Bring the recipes you read to life by accurately reading and following the instructions. Qualifications Flexibility. This is a demanding business and we look for flexibility with work days and hours, but it’s also a lot of fun! Experience. Bring two years of culinary training or related kitchen experience. Knowledge. Quality knowledge of food safety, sanitation, food products, and food service equipment. People Person. The best part about food is enjoying it with others. A qualified applicant is a “people person” who is flexible with their schedule, loves to cook, and knows a thing or two about kitchen safety and cleanliness.

Similar jobs

cook

Pay not listed

Arcis Golf · Prosper, United States

Not specified
Yesterday

Cook II

Pay not listed

Marriott · Denver, United States

Not specified
Yesterday