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Line Cook · Mid

Line Cook - Hilton Cabana Miami Beach Resort

Hilton · Miami Beach, United States

Pay
Pay not listed
Employment
Full-time
Venue
Hotel
Location
Miami Beach, United States
Posted
1mo ago
Apply
On employer site

Job description

Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Line Cook , you’re not just preparing great tasting cold food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. Here's what you'll do during a typical day: Prepare high-quality dishes: Prepare menu items according to designated recipes and quality standards Delight our guests: Manage guest orders efficiently while ensuring a positive dining experience Execute advanced cooking techniques: Maintain a strong knowledge of more advanced cooking (e.g., sauces, roasting, grilling, plating) with the possibility of working a station independently as needed Inspect and finalize plates: Inspect all preparations and dishes ahead of serving to ensure they meet quality and presentation standards Maintain a clean and organized workspace: Keep food service stations stocked and sanitary while following proper food handling, storage, and safety protocols Manage product and operational needs: Manage multiple tickets/orders at once, assist with training, and step in for minor supervisory duties as needed Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

Key responsibilities

Extracted from employer listing

  • Prepare menu items according to designated recipes and quality standards
  • Manage guest orders efficiently
  • Inspect all preparations and dishes ahead of serving
  • Keep food service stations stocked and sanitary
  • Manage multiple tickets/orders at once
  • Maintain compliance with health, safety, sanitation, and alcohol awareness regulations

Requirements

Employer-listed

  • What It Takes to Make the Stay At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.

Skills

Extracted from employer listing

  • advanced cooking (e.g., sauces, roasting, grilling, plating)
  • working a station independently

Work hours and schedule

Employer-listed

  • Full Availability

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