LINE COOK - Hacienda del Conde
Melia Hotels International · Santa Cruz De Tenerife
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Hilton global culinary · Washington, United States
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Forge your legacy by joining our Hilton team as a full-time Banquet Cook! The iconic Old Post Office has been reimagined as the Waldorf Astoria Washington DC – reclaiming its position as one of Washington, D.C.’s preeminent addresses where all are welcome! Located at the epicenter of D.C. on Pennsylvania Avenue, it boasts 263 rooms, 38,000 square feet of event space, and 2 restaurants plus 3 bars! Want to learn more? Visit the Hotel's Facebook , or Instagram The ideal candidate for this position will possess two years of cooking experience and full schedule flexibility! We're seeking someone with a great attitude who works well under pressure as part of a team. It would be considered an asset for this role to have valid food safety certificate, banquets experience or luxury experience. This position is part of the Local 25 Union which requires full availability with no restrictions. We are not able to accommodate schedule restrictions and full-time hours are not guaranteed. Hours and schedule are based on seniority and business needs and may be minimal at times until seniority is established. You must be comfortable with a schedule and hours that may vary from week to week. Medical Insurance Coverage Available - for you and your family! Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Lead Cook , you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. As a Lead Cook, you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
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Evidence still needed: What It Takes to Make the Stay At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.
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Melia Hotels International · Santa Cruz De Tenerife
CoralTree Hospitality · United States
CoralTree Hospitality · United States
CoralTree Hospitality · United States