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Italian Restaurant (Olivio) – Chef de Cuisine - Manager / Park Hyatt Niseko Hanazono

Hyatt · Niseko, Japan

$11–$674/hr

Pay
$11–$674/hr
Employment
Full-time
Venue
Restaurant
Seniority
Senior
Apply
External site

About the role

The Chef de Cuisine of Olivio Italian Restaurant is responsible for overseeing the restaurant’s overall culinary operations, including menu development, team leadership, kitchen organization, and the consistent delivery of high-quality Italian cuisine. This role ensures that all dishes reflect Olivio’s culinary identity as an Italian Restaurant while maintaining exceptional standards of ingredient quality, presentation, consistency, and guest satisfaction. Through effective planning, organization, direction, and control of daily kitchen operations, the Chef de Cuisine leads the culinary team in delivering an authentic and memorable Italian dining experience. !|!!*! The Chef de Cuisine of Olivio Italian Restaurant is responsible for overseeing the restaurant’s overall culinary operations, including menu development, team leadership, kitchen organization, and the consistent delivery of high-quality Italian cuisine. This role ensures that all dishes reflect Olivio’s culinary identity as an Italian Restaurant while maintaining exceptional standards of ingredient quality, presentation, consistency, and guest satisfaction. Through effective planning, organization, direction, and control of daily kitchen operations, the Chef de Cuisine leads the culinary team in delivering an authentic and memorable Italian dining experience. !|!!*! Essential Criteria • Minimum 3–5 years of experience as Chef de Cuisine or in an equivalent culinary leadership role within a luxury hotel, premium dining, or high-quality Italian restaurant environment. • Proven experience leading Italian restaurant kitchen operations, with strong knowledge of authentic Italian cuisine, ingredients, techniques, and menu development. • Strong leadership, team development, and communication skills, with the ability to guide and motivate a diverse culinary team. • Demonstrated ability to develop menus focused on quality, consistency, seasonality, presentation, and guest satisfaction. • Excellent understanding of hygiene, food safety, and HACCP standards. • Ability to manage food cost, inventory, purchasing, and overall kitchen financial performance. • Strong commitment to maintaining ingredient quality, culinary consistency, and the dining identity of Olivio Italian Restaurant. Desirable Criteria • Experience in luxury hotel restaurant operations, preferably within a mountain resort or destination dining environment. • Experience working with international and multicultural teams. • Knowledge of Italian culinary trends, regional Italian cuisine, premium product sourcing, and seasonal menu planning. • Experience in Japan or familiarity with Japanese guest expectations and local ingredient sourcing. !|!!*! Essential Criteria • Minimum 3–5 years of experience as Chef de Cuisine or in an equivalent culinary leadership role within a luxury hotel, premium dining, or high-quality Italian restaurant environment. • Proven experience leading Italian restaurant kitchen operations, with strong knowledge of authentic Italian cuisine, ingredients, techniques, and menu development. • Strong leadership, team development, and communication skills, with the ability to guide and motivate a diverse culinary team. • Demonstrated ability to develop menus focused on quality, consistency, seasonality, presentation, and guest satisfaction. • Excellent understanding of hygiene, food safety, and HACCP standards. • Ability to manage food cost, inventory, purchasing, and overall kitchen financial performance. • Strong commitment to maintaining ingredient quality, culinary consistency, and the dining identity of Olivio Italian Restaurant. Desirable Criteria • Experience in luxury hotel restaurant operations, preferably within a mountain resort or destination dining environment. • Experience working with international and multicultural teams. • Knowledge of Italian culinary trends, regional Italian cuisine, premium product sourcing, and seasonal menu planning. • Experience in Japan or familiarity with Japanese guest expectations and local ingredient sourcing. !|!JP-Hokkaido-Niseko!|!JP-Hokkaido-Niseko!|!!|!Park Hyatt Niseko!|!Park Hyatt Niseko!|!Entry Level Manager!|!Entry Level Manager!|!Full-time!|!Culinary!|!Culinary!|!false!|!3130501!|!3130501!|!true!|!3130501!|!false!|!Submission for the position\: Italian Restaurant (Olivio) – Chef de Cuisine - Manager / Park Hyatt Niseko Hanazono - (Job Number\: NIS000674)!|!false!|!3130501!|!false!|!true!$!ftlerrors!|!!|!descRequisition.size!|!1!|!descRequisition.nbElements!|!1!|!descRequisition.isEmpty!|!false!|!descRequisition.hasElements!|!true!|!pSessionTimeout!|!0!|!pSessionWarning!|!0!|!pBeaconBeat!|!0!|!focusOnField!|!!|!csrftoken!|!TYmny0AwlzNjN/vJ18IEMCb6BGL+rTdZKm6RxQxy1AM=!|!emptyListToken!|!!|!isListEmpty!|!false!|!listCount!|!!|!displayCalloutInLegend!|!true!|!addThisRequired!|!false!|!jobboardListPageTitle!|!!|!commonDescriptionForAddThis!|!!|!alreadyAppliedColumnDisplayed!|!false!|!displayDraft!|!!|!displaymessage!|!false!|!initialHistoryPage!|!1!|!restoreInitialHistoryOnRefresh!|!false!|!applicationCandidateNo!|!!|!calloutPageDisplayed!|!true!|!descriptionLogginMandatory!|!false!|!displayAsMainHeader!|!false!|!displayListingsPerPage!|!false!|!displayUrgentNeed!|!!|!isApplicantUser!|!true!|!jobsPerPageCaption!|!Job {0} out of {1}!|!listEmptyIsApplicantUser!|!true!|!listLabels!|!!|!listLocales!|!!|!requisitionno!|!3130501!|!interfaceIdForTimeZone!|!requisitionDescriptionInterface!|!isJobCartActionDisplayed!|!true!|!openDescFrom!|!default!|!serializedCriteria!|!!|!sortby!|!11!$!requisitionDescriptionInterface!|!!|!!|!!|!!|!!|!Apply for this position online!|!Apply by Email!|!Apply to this position by email!|!Add this position to the job cart!|!!|!Job Description!|!Tell us about a friend who might be interested in this job. All privacy rights will be protected.!|!false!|!Tell us about a person who might be interested in working for our organization. All privacy rights will be protected.!|!true!|! !|!Apply for this position online!|!Apply to this position by email!|!Add this position to the job cart!|!!|!!|!!|!" /> <a id="gotoContent" href="#mainContent" class="hidden-audible" onfocus="this.className =

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