Line Cook - Wicked Good- Part Time

About the role

Responsibilities: Complete opening and closing checklists. Refer to a daily prep list at start of each shift for assigned duties. Prepares a variety of food utilizing equipment assigned, including setup and proper breakdown. Understands and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Portion food products prior to using according to standard portion sizes and recipes specifications. Maintains a clean and sanitary workstation area including tables, shelves, walls, and refrigeration equipment. Closes kitchen properly and follows the closing checklist. Properly reports equipment malfunction and/or food quality to Chef. Inform Chef immediately of product shortages. Perform other related duties as assigned by Chef. Teamwork at all times. Working Conditions: Be able to work in hot, cold, wet, humid and loud environment for long period of time Target Hourly Range: $24.00 Bally's Lincoln Casino Resort: About | LinkedIn Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

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