Experienced Cook – Employee Dining Room - Full-time
CoralTree Hospitality · United States
Restaurant
$10–$21/hrToday
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Today
Line Cook - The Waymark Hotel, Chattanooga, TN
Concord Hospitality · Chattanooga, United States
Pay not listed by source
- Pay
- Not listed by source
- Employment
- Full-time
- Venue
- Hotel
- Seniority
- Mid
- Apply
- External site
About the role
What Makes Us Different?            Hands-on culinary education and mentorship            Opportunities to learn advanced cooking techniques            Exposure to banquets, restaurants, and special event cuisine            A positive team culture built on respect and collaboration            Room for advancement and leadership development            A kitchen where your ideas and creativity matter What You’ll Do            Prepare high-quality dishes with consistency and attention to detail            Work as part of a professional culinary team            Learn and execute a variety of cooking techniques            Maintain cleanliness and food safety standards            Contribute to a culture of excellence and hospitality We’re Looking for People Who:            Have a passion for food and cooking            Want to grow their culinary knowledge            Thrive in a fast-paced environment            Bring a positive attitude and strong work ethic            Work well with others and take pride in their work What We Offer            Competitive pay based on experience            Flexible scheduling            Opportunities for advancement            Ongoing culinary training and development            A fun, energetic workplace where every day is different If you’re ready to sharpen your skills, work with a great team, and build something meaningful in the culinary industry, we’d love to meet you. Why Join Concord? Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond. We value work-life balance, diversity, and a commitment to providing the best customer service and quality accommodations in every market we serve. Built on five cornerstones—Quality, Integrity, Community, Profitability, and FUN!—our associates proudly cheer: “We Are Concord!” We support diversity and inclusion through our mission to be a Great Place to Work for All.
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Evidence still needed: Experience relevant to Line Cook · Hotel kitchen experience · Full-time availability
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