Lead Banquet Cook

About the role

Lead Banquet Cook - Toasted Oak Grill & Market, Novi, Michigan We believe you should get everything you expect from a dynamic hospitality experience, delivered with a touch of the unconventional. We offer unique offerings that inspire genuine local connections and memorable moments. Our team is passionate about creating welcoming environments where guests can discover more than just a stay—they can feed their curiosity and enjoy extraordinary service. Job Summary You will be responsible for preparing delicious, high-quality meals that meet our standards in taste, presentation, and safety for event happening in the hotel and restaurant. Your enthusiasm for food preparation and kitchen operations will help ensure a seamless experience for our guests. We offer an exciting opportunity to showcase your culinary skills in a fast-paced environment while contributing to memorable guest experiences. Prepare items for events according to recipes, standards, and quality specifications Assist with food presentation to enhance guest satisfaction Maintain proper food handling procedures to ensure safety and hygiene compliance Support food service operations by plating dishes efficiently and accurately Collaborate with team members to ensure timely meal preparation during all shifts Follow kitchen safety protocols and maintain cleanliness throughout the food preparation area Handle dietary accommodations and special requests with attention to detail Experience Previous experience in banquet experience demonstrating culinary proficiency is highly valued Strong food preparation and food handling skills are essential Leadership qualities Familiarity with kitchen equipment, knife skills, and meal preparation processes is important Experience in the food industry or culinary environments demonstrates your readiness for this role Commitment to food safety standards and proper sanitation practices is required Why Join Concord? Benefits packages include: medical, vision, dental, vacation, holiday pay, 401k with match, disability, company paid short term and life insurance, plus so much more! Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond. We value work-life balance, diversity, and a commitment to providing the best customer service and quality accommodations in every market we serve. Built on five cornerstones—Quality, Integrity, Community, Profitability, and fun. We support diversity and inclusion through our mission to be a Great Place to Work for All.

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