ChefJobsNearMe
← All jobs

5mo ago

2026 Pastry Cook - seasonal

EOS Hospitality · Harwich, United States

$20–$28/hr

Pay
$20–$28/hr
Employment
Full-time
Venue
Restaurant
Seniority
Mid
Apply
External site

About the role

The successful candidate should have a passion for baking and pastry creation and the desire to provide warm and gracious service to our guests. The responsibilities of the pastry chef include: -Preparing and executing all menu items according to specifications -Inspecting all food items to ensure proper appearance, color, and appeal -Ensuring all food items have been cooked sufficiently -Maintain a clean and organized workspace, washing, and disinfecting all surfaces and equipment -Maintaining the freshness of all food products by using proper storage techniques Previous experience in a pastry kitchen is required. The ability to work well in a team environment is key to success in this role. Hourly Rate: $20.97 - $28.00

Build your application pack

Add only examples you can defend. We organise them for this role; we do not invent experience or qualifications.

0/3 evidenced

This source did not list formal requirements. These are role signals to test, not employer-stated requirements.

CV evidence to tailor

Add a real example above before changing your CV.

Interview preparation

  • • What example best proves: Experience relevant to Pastry Chef?
  • • What example best proves: Restaurant kitchen experience?
  • • What example best proves: Full-time availability?

Evidence still needed: Experience relevant to Pastry Chef · Restaurant kitchen experience · Full-time availability

Ask the application coach

One job-specific answer using the role and evidence above. Your evidence is sent only when you ask and is not stored in analytics.

Similar jobs