Experienced Cook – Employee Dining Room - Full-time
CoralTree Hospitality · United States
3mo ago
Troon · Pinetop, United States
Pay not listed by source
Pinetop Country Club is excited to announce the exceptional career opportunity of Line Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests. Key Responsibilities of the Line Cook: Learns and Maintains standards in food production and quality Expedites orders in a timely manner Practices excellent operational sanitation Executes scheduled banquet function Maintains a professional relationship with fellow associate Helps reduce loss/ waste Communicates equipment repair needs with chef Incorporates safe work practices in job performance Qualifications: Culinary experience Food handler Must be able to bend, lift (25lbs), and tur Must have reliable transportation
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Evidence still needed: Experience relevant to Line Cook · Restaurant kitchen experience · Full-time availability
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CoralTree Hospitality · United States
CoralTree Hospitality · United States
CoralTree Hospitality · United States
CoralTree Hospitality · United States