South Florida’s beacon of hospitality, Pier Sixty-Six Resort, returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it.

Requirements

At least 3 years of related work experience in fine dining or similar culinary settings preferred.
A degree from a technical, trade, or vocational school in culinary arts is highly preferred.

Benefits

Group medical, dental, vision, life, and disability benefits
Participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement
An employee assistance program
Paid time off/sick time

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Cook l - Fine Dining Restaurant- Pier Top

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