RestaurantPart-time
2w ago
Hourly Line / Prep Cook - Seasonal
🇨🇦Vancouver
Cook Jobs in British Columbia
Find current general cook jobs in British Columbia, with source and freshness shown for each listing.
36 jobs−1
Job listings
RestaurantPart-time
2w ago
Seasonal - Hourly Line Cook - The Rec Room Brentwood
🇨🇦Burnaby
CAD18–20/hrRestaurant
2w ago
Line Cook / Prep Cook - JOEY Burnaby
🇨🇦Burnaby, BC
HotelSeasonal
2w ago
Seasonal Cook II
🇨🇦Vancouver, BC
Hotel
3w ago
Prep Cook
🇨🇦Rossland, BC
CAD22–23/hrHotelPart-time
3w ago
Second Cook - Part Time
🇨🇦Kelowna, BC
Hotel
3w ago
First Cook
🇨🇦Rossland, BC
CAD24–26/hrHotelPart-time
3w ago
First Cook - Part Time
🇨🇦Kelowna, BC
HotelPart-time
3w ago
Prep Cook
🇨🇦Rossland, BC
Hotel
3w ago
Second Cook
🇨🇦Rossland, BC
CAD22–25/hrContract catering
4w ago
Dinner Cook at Saint George School, Sodexo, Vancouver
🇨🇦Vancouver, BC
CAD24/hrContract catering
1mo ago
Dinner Cook at Saint George School, Sodexo, Vancouver
🇨🇦Vancouver, BC
CAD24/hrContract cateringFull-time
1mo ago
Cook Prep (3rd Cook) - St. George’s School, Vancouver
🇨🇦Vancouver, BC
CAD20/hrHotel
1mo ago
Third Cook
🇨🇦Whistler
CAD22.45/hrRestaurant
2mo ago
Experienced Prep Cook - LOCAL Public Eatery, Kamloops
🇨🇦Kamloops, BC
Restaurant
2mo ago
Closing Line Cook - LOCAL Public Eatery, Kamloops
🇨🇦Kamloops, BC
Restaurant
2mo ago
Prep Cook - LOCAL Public Eatery, Gastown
🇨🇦Vancouver, BC
Restaurant
2mo ago
Line Cook / Prep Cook - LOCAL Public Eatery, Kitsilano
🇨🇦Vancouver, BC
Restaurant
2mo ago
Line Cook / Prep Cook - LOCAL Public Eatery, River District
🇨🇦Vancouver, BC
Restaurant
2mo ago
Closing Line Cook - LOCAL Public Eatery, Gastown
🇨🇦Vancouver, BC
Line Cook
Hourly Line / Prep Cook - Seasonal
Cineplex · Vancouver🇨🇦Posted 2w ago
- Employment
- Part-time
- Contract
- No separate contract type was accepted from the source listing.
- Pay
- The source listing did not state pay.
- Venue
- Restaurant
- Location
Vancouver, Canada
- Schedule
fill open shifts · Arrive to work at the scheduled time. · Extended hours as required.
The Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Cook must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively.
Requirements
- High school diploma or GED equivalent.
- Professional diploma or food services management preferred.
- Minimum 1 year of cooking experience required.
- Ability to lift up to 50lb.