If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally. This role will be located at one of Discovery Land Company’s locations: Troubadour Golf & Field Club set outside of Nashville, Tennessee.

Qualification

High School diploma, GED or equivalent vocational training with job-related courses (preferred).
Minimum 1 year line/prep cook experience in fine dining restaurant/luxury resort/private club.
Ability to chop, prepare, or cook food items and a familiarity with a range of cooking techniques.
Understand and abide by all federal, state, and local food safety and sanitation regulations, including state required food handler certificates.

Benefits

Competitive Pay or Wage Range (optional based on state/region laws)
Medical, Dental, and Vision Benefits (Full-Time Year Round Only)
401k Contribution (Full-Time Year Round Only)
Paid Time Off and Paid Holidays (Full-Time Year Round Only)

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