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🇨🇦Toronto, ON
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Pastry Chef · Entry
Marriott · Toronto, ON🇨🇦Posted 2w ago
181 Wellington Street West, Toronto, ON, M5V 3G7, Canada
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods.