Contract cateringFull-time
2w ago
Cuisinier(ère)
🇫🇷Champigny
Chef Jobs Worldwide
Find current back-of-house chef and cook jobs in every location we cover, with source and freshness shown for each listing.
3121 jobs
Job listings
HotelEntryFull-time
2w ago
Demi Chef de Partie
Pampanga, Philippines
HotelEntryFull-time
2w ago
Commis Chef
🇳🇿Auckland
HotelFull-time
2w ago
Chef de Partie - Asian
🇮🇳Goa
Contract cateringSeniorFull-time
2w ago
Sous Chef
🇺🇸Seattle, WA
$80.2k–82k/yrHotelFull-time
2w ago
Chef Exécutif (H/F/X)
🇫🇷Mandelieu-la Napoule
HotelFull-time
2w ago
Chef de Partie
🇬🇧Birmingham, West Midlands
£13.21/hrEntry
2w ago
Demi chef de partie H/F - Grands Boulevards Experimental
🇫🇷Paris
RestaurantPart-time
2w ago
Hourly Line Cook
🇨🇦Dartmouth
HotelFull-time
2w ago
Cook II Eno (Seasonal) - Hotel del Coronado, A Curio Collection by Hilton
🇺🇸Coronado, CA
$24.52/hrHotelFull-time
2w ago
Cook I (Seasonal), Eno - Hotel del Coronado, A Curio Collection by Hilton
🇺🇸Coronado, CA
$25.92/hrHotelFull-time
2w ago
Cook II Frost Bite (Seasonal) - Hotel del Coronado, A Curio Collection by Hilton
🇺🇸Coronado, CA
$24.52/hr2w ago
Kitchen Hand
🇦🇺Rockhampton, QLD
2w ago
Chef-gérant H/F
🇫🇷Maule
RestaurantFull-time
2w ago
Line Cook
🇺🇸Detroit, MI
$23–27/hr2w ago
Kitchen Hand
🇦🇺Wulguru, QLD
Care / Healthcare
2w ago
Hospital Cook - PRN Rotating | Round Rock Rehab
PAM Health Rehabilitation Hospital of Round Rock
🇺🇸Round Rock, TX
ResortFull-time
2w ago
Chef de Partie (Banquets) | The Mangroves Abu Dhabi, LXR Hotels & Resorts
🇦🇪Abu Dhabi
HotelHeadFull-time
2w ago
Chef de Cuisine | Hilton Salwa
🇶🇦Doha
Care / HealthcareFull-time
2w ago
Cook
🇺🇸Grand Rapids, MI
Line Cook
Cuisinier(ère)
Compass Group France · Champigny🇫🇷Posted 2w ago
- Employment
- Full-time
- Contract
- Permanent
- Pay
- The source listing did not state pay.
- Venue
- Contract catering
- Location
Champigny, 89340, France
Avec 16 000 collaborateurs, Compass Group France est un acteur majeur de la restauration collective. Ici, la cuisine est bien plus qu’un métier : c’est un engagement quotidien, utile et concret, au service de millions de convives.