As a Pastry Commis Chef at the Waldorf Astoria London - Admiralty Arch, you’re not just managing the hotel’s daily pastry production – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Benefits

Complimentary, nourishing meals provided while on duty
Exceptional development programmes
Team Member Travel Programme, offering exclusive discounted stays and 50% off food & beverage
High street savings through Perks at Work

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Pastry Commis Chef - Coreus by Clare Smyth

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