Contract cateringSeniorFull-time
2w ago
Sous Chef
🇺🇸Seattle, WA
$80.2k–82k/yrChef Jobs in Washington
Find current back-of-house chef and cook jobs in Washington, with source and freshness shown for each listing.
7 jobs+1
Job listings
HotelFull-time
1mo ago
FT Cook II
🇺🇸Seattle
$26.5/hrHotelFull-time
1mo ago
Cook II
🇺🇸Stevenson, WA
HotelHeadFull-time
1mo ago
Chef de Cuisine - DoubleTree by Hilton Hotel Seattle Airport
🇺🇸Seattle, WA
Catering / EventsPart-time
2mo ago
Line Cook
🇺🇸Kent, WA
Catering / EventsPart-time
5mo ago
Cook | Sky View Observatory (Part-Time)
🇺🇸Seattle, WA
$23/hrContract cateringFull-time
5mo ago
Cook - $27.00 /HR.
🇺🇸Seattle, WA
$27/hrSous Chef · Senior
Sous Chef
gategroup · Seattle, WA🇺🇸Posted 2w ago
- Employment
- Full-time
- Contract
- No separate contract type was accepted from the source listing.
- Pay
- USD 80.2k–82k/yr
- Venue
- Contract catering
- Location
Seattle, WA, United States
We’re looking for motivated, engaged people to help make everyone’s journeys better. • Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals for airline customers.
Requirements
- Associates degree in the Culinary Arts or a Culinary Arts certification preferred.
- Minimum 1-3 years of experience as a Chef and/or Sous Chef required.
- Minimum 7 years of experience as a cook required.
- Previous supervisory experience working in a high volume, manufacturing, food production, restaurant or catering environment preferred.
2 more in the full job
Benefits
- Paid time off
- 401k, with company match
- Company sponsored life insurance
- Medical, dental, vision plans
6 more in the full job