Yesterday
Cook
<5 km
Cook Jobs in Toronto
Find current general cook jobs in Toronto, with source and freshness shown for each listing.
31 jobs in Toronto · 5 more within 40 km+1
Job listings
6d ago
Cook
<5 km
Catering / Events
2w ago
Cook - Event Conference Center
<5 km
Contract catering
2w ago
Cook for Corporate Service - Garde Mange "sandwich and fruit platter"
<5 km
Contract cateringHead
2w ago
Cook 1, Executive Dining Services
<5 km
Contract catering
2w ago
Event Cook, Corporate Services
<5 km
HotelPart-time
2w ago
Cook
<5 km
HotelFull-time
2w ago
Cook I Full Time
<5 km
Contract catering
2w ago
Cook - Part Time (82385001)
<5 km
CAD25.65/hrRestaurantFull-time
3w ago
Prep Cook
<5 km
CAD19–23/hrContract catering
3w ago
Cook 1 for Corporate Service
<5 km
HotelFull-time
3w ago
Cook
<5 km
HotelEntryFull-time
4w ago
Junior Cook - Epoch
<5 km
HotelPart-time
4w ago
Cook III
<5 km
HotelFull-time
4w ago
Cook
<5 km
HotelPart-time
4w ago
Cook II Part Time
<5 km
Contract catering
1mo ago
Cook 1 | Full Time | Downtown Toronto
<5 km
Contract catering
1mo ago
Cook 1 | Full Time | Downtown Toronto
<5 km
RestaurantFull-time
1mo ago
Line Cook
<5 km
CAD20–25/hrRestaurantPart-time
1mo ago
Cook (LBE)
<5 km
Line Cook
Cook
Farm Boy Inc. · Toronto, ON<5 km🇨🇦Posted Yesterday
- Employment
- The source listing did not state a reliable employment type.
- Contract
- No separate contract type was accepted from the source listing.
- Pay
- The source listing did not state pay.
- Venue
- The source listing did not identify a reliable venue type.
- Location
2149 Yonge Street, Toronto, Ontario, M4S 0C5, Canada
- Schedule
Flexibility to work a dynamic schedule including evenings, weekends, and holidays.
From the moment we opened our doors in 1981, we knew we wanted to be different. The people who work here are special, and that’s what makes us special.
Requirements
- A genuine passion for delivering engaging and exceptional customer service.
- Completion of a post-secondary program with an emphasis in culinary arts, plus up to one year of experience in a culinary or food-service environment
- The ability to work independently
- A collaborative, team-oriented approach
2 more in the full job
Benefits
- Comprehensive benefit program and coverage that varies by position.
- A 10% discount on in-store purchases.
- On-the-job training and the prioritization of internal promotions