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Line Cook · Mid
Banquet Cook I - Hilton Anatole — Hilton · Dallas, United States
- Pay
- Pay not listed
- Employment
- Full-time
- Venue
- Catering / Events
- Location
- Dallas, United States
- Posted
- 2mo ago
- Apply
- On employer site
Details stated in the listing
- Listed location
- Dallas, TX, United States
- Named seniority
- I
Job description
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Banquet Cook I , you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. As a AAA 4-Diamond property, the Hilton Anatole spans across 45 acres and features over 1,600 luxurious rooms, 600,000 square feet of event space, and seven unique dining options. The Hilton Anatole is the epitome of excellence in hospitality. As a Banquet Cook I, you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Requirements
- What It Takes to Make the Stay At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.