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Line Cook · Mid
Cook II - Hilton Santa Barbara Beachfront Resort — Hilton · Santa Barbara, United States
- Pay
- Pay not listed
- Employment
- Full-time
- Venue
- Hotel
- Location
- Santa Barbara, United States
- Posted
- 1w ago
- Apply
- On employer site
Details stated in the listing
- Listed location
- Santa Barbara, CA, United States
- Named seniority
- II
Job description
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Station Cook , you’re not just preparing great tasting cold food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. As a Station Cook, you’re not just preparing great tasting cold food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Requirements
- What It Takes to Make the Stay At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.
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