At Rivo Gold Coast, we're creating a fresh dining experience inspired by the flavours and traditions of the Mediterranean. Guided by seasonality and a close connection to local producers, our kitchen celebrates exceptional ingredients through salt, fire, curing and fermentation.

Requirements

An experienced Executive Chef or senior culinary leader
Strong restaurant and lifestyle hospitality experience, ideally within premium dining venues.
Proven success in menu development, team leadership, and culinary innovation.
A commercial mindset with the ability to balance creativity and financial performance.

4 more in the full job

Benefits

Employer-funded Single Health Insurance
Paid Parental Leave
Access to Marriott's global learning, development, and career progression opportunities.
Recognition programs that celebrate performance, leadership, and service excellence.

2 more in the full job

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