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Cook · Mid

Cook

Upward Management Group LLC · Carrabassett Valley, United States

USD 20.43/hr

Pay
USD 20.43/hr
Employment
Seasonal
Venue
Restaurant
Location
Carrabassett Valley, United States
Posted
1mo ago
Apply
On employer site

Details stated in the listing

Employment terms
Seasonal · Full-time

Job description

Set up and stock assigned stations with all necessary supplies before service. Prepare ingredients by cleaning, cutting, chopping, mixing, and portioning according to established recipes. Cook menu items using proper techniques including grilling, frying, sautéing, and other applicable methods. Plate and present dishes according to established standards and chef direction. Maintain food quality, consistency, and timing to support an excellent guest experience. Communicate effectively with kitchen and front-of-house staff to ensure accurate and timely order completion. Maintain a clean and organized workstation throughout the shift and properly wash and store all equipment and utensils at close. Follow all food safety, sanitation, and storage procedures, including inventory checks and food rotation.

Key responsibilities

Extracted from employer listing

  • Set up and stock assigned stations with all necessary supplies before service.
  • Prepare ingredients by cleaning, cutting, chopping, mixing, and portioning according to established recipes.
  • Cook menu items using proper techniques including grilling, frying, sautéing, and other applicable methods.
  • Plate and present dishes according to established standards and chef direction.
  • Maintain food quality, consistency, and timing to support an excellent guest experience.
  • Communicate effectively with kitchen and front-of-house staff to ensure accurate and timely order completion.
  • Maintain a clean and organized workstation throughout the shift and properly wash and store all equipment and utensils at close.
  • Follow all food safety, sanitation, and storage procedures, including inventory checks and food rotation.

Requirements

Employer-listed

  • Must lift/carry 40 lbs., when necessary. Saturday and Sunday work required, when necessary.

Skills

Extracted from employer listing

  • Must lift/carry 40 lbs., when necessary.

Work hours and schedule

Employer-listed

  • 35 hours per week

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