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Line Cook · Mid

Line Cook

Boca West Country Club, Inc. · Boca Raton, United States

USD 19.25/hr

Pay
USD 19.25/hr
Employment
Seasonal
Venue
Restaurant
Location
Boca Raton, United States
Posted
1mo ago
Apply
On employer site

Details stated in the listing

Employment terms
Seasonal · Full-time

Job description

Prepares, seasons and cooks soups, meats, vegetables, fruits, desserts and other miscellaneous foods for consumption; Observe recipe guidelines and sanitation procedures.

Key responsibilities

Extracted from employer listing

  • Prepares, seasons and cooks soups, meats, vegetables, fruits, desserts and other miscellaneous foods for consumption

Requirements

Employer-listed

  • Pass pre-employment police clearance; post-employment drug testing. Employer requires pre-employment police clearance and post-employment drug testing to be carried out equally between the U.S. workers and the H-2B workers.
  • *Continuation to Section F.A.5 of ETA 9142 above: 40 hours a week will consist of 8 hour shifts that can vary as needed over 7 days a week. Shifts may vary from 6AM to 11PM.

Work hours and schedule

Employer-listed

  • 40 hours per week

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