Cook

Details stated in the listing

Employment terms

Seasonal · Full-time

Job description

Prepare, season, weigh, measure & mix ingredients for recipes. Cook, test, garnish & arrange cooked food. Practice sanitary food handling.

Key responsibilities

Extracted from employer listing

• Prepare, season, weigh, measure & mix ingredients for recipes.
• Cook, test, garnish & arrange cooked food.
• Practice sanitary food handling.

Requirements

Employer-listed

• Ability to lift 50 pounds.
• On-the-Job Training provided. Will Train.
• Following Shifts available 6 days a week including nights, weekends and holidays. Rotating shifts. Work hours from: 3:00pm to 11:00pm, shifts based on the time of the season, daylight, and need.
• Hourly Wage: $17.88 to $25.00 per hour (based on merit and past experience with our company)
• Possible Wage Increase: Petars offers pay raises based on merit.
• Overtime Possible: Overtime may be available. at $26.82 to $37.50 per hour.

Skills

Extracted from employer listing

• Ability to lift 50 pounds.

Work hours and schedule

Employer-listed

• 35 hours per week

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